Ming Tsai had everything going for him, from cookbooks to an Emmy Award, until his wife’s sickness overtook his life.
Ming and his sons were devastated when his wife, Polly Talbot, was diagnosed with lung cancer. They all stood by her side and promised to support her in her fight, regardless of her prospects of surviving.
Tsai’s wife made a spectacular return — and is still alive — despite widespread rumors about her impending death.
Ming’s wife has been diagnosed with lung cancer at stage four
Tsai received the ‘Impact Award’ at the ‘American Cancer Society’s California Spirit 33 Gourmet Garden Party’ in 2018 for his tireless efforts with Family Reach, a nationwide charity that assists families facing financial hardship as a result of a cancer diagnosis.
He revealed his wife’s illness at that time. In October 2017, he also stated that his wife was diagnosed with stage 4 lung cancer. He went on to say that the Tsai family was standing at Talbot’s side to make sure she was okay.
Talbot, Tsai’s wife, is undergoing a $17,000 pill treatment. Even though she only needs to take one medication per month and is doing well, the financial burden is clear.
Polly Talbot is now alive and well
According to a recent post on Tsai’s Instagram, Talbot, the award-winning chef’s wife, is still alive and appears to be in good health. He shared a photo of himself and his sons on May 10, 2021.
Many people were curious about Talbot’s health after he was diagnosed with cancer, so this post was a solution to their questions. More importantly, the Tsai family has demonstrated that cancer can be overcome with the love and support of one’s loved ones.
Since 1996, the couple has been married. David and Henry are their two boys.
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Ming Tsai is a man on a quest
Tsai maintains a humble and down-to-earth demeanor despite having thousands of followers on social media and numerous prestigious prizes adorning his home.
Because of his wife’s condition, he became aware of the financial difficulties that others endure in similar situations. As a result, he now works to assist such people through Family Reach, in the hopes that it will provide them with tremendous support and enable them to heroically weather the storm.
He also introduced ‘MingBings,’ a line of exceptionally nutritious vegan patties that will aid cancer research. The Dana-Farber Cancer Institute receives a portion of the proceeds from this campaign. Tsai’s wife has been receiving treatment at this facility for the past three years.
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Even a portion of the proceeds is donated to Family Reach. Tsai, who comes from a family of foodies, is a philanthropist who believes strongly in human values. In 2010, he met Darlene, a cancer patient who had expressed an interest in dining at his Blue Ginger restaurant.
He prepared the supper for Darlene and her family and attended to them individually. He learned about the burden of cancer through Family Reach, and when his wife was diagnosed with lung cancer, he understood exactly what she would face.
Despite the obstacles, he continues to offer gourmet fare and hopes that at least one of his two kids will choose to wear the Chef’s hat. After all, it’s in the blood!